At a legislature party meeting in Vijayawada on Wednesday, marking 100 days of the NDA regime in Andhra Pradesh, Chief Minister Chandrababu Naidu alleged that ghee used in the prasadam at the Tirupati Tirumala temple during the previous YSR Congress Party's tenure was adulterated with animal fat.

The Karnataka government issued a circular instructing all temples coming under the Hindu Religious Institutions and Charitable Endowments Department, to maintain quality in 'prasadam' prepared there.

A.R. Dairy in Dindigul denies supplying impure ghee for Tirupati laddus, claims adherence to quality standards.

On Friday, the Tirumala Tirupati Devasthanams (TTD) reported finding 'lard' (pig fat) and other impurities in ghee, based on a lab report.

Andhra Pradesh deputy CM Pawan Kalyan addressed the issue of adulterated ingredients in Tirupati Laddu Prasadams, stressing the importance of maintain

A major row has erupted following Andhra Pradesh Chief Minister N Chandrababu Naidu's claims of low quality ghee and alleged presence of animal fat in the laddus made and distributed at the shrine.

Andhra Pradesh CM Chandrababu Naidu accused the previous YSRCP government of purchasing inferior quality ghee for Tirupati laddoo. Lab tests revealed the presence of animal fat in the ghee, leading to the blacklisting of the supplier.

Union Health Minister JP Nadda on Friday sought details from Andhra Pradesh Chief Minister Chandrababu Naidu on Tirupati laddu 'desecration' claims.

Andhra Pradesh CM Chandrababu Naidu has sparked a controversy by alleging that animal fat was used in laddus at Tirupati's temple during Jagan Mohan Reddy's regime, a claim rejected by Reddy's party:

Big controversy has erupted in Andhra, after CM Chandrababu Naidu accused YSRCP of using ‘animal fat’ in the of ‘prasadam’ of Lord Balaji. Sharing details of the lab report, TDP Spox on Sept 19 said the “lab report certifies that beef tallow and animal fat - lard,