Richard Hart has bakeries in Copenhagen and another planned in Mexico City, but his heart is in Sonoma County where he first ...

Instant coffee has a place in the world, even as just a backup brew when your French press breaks. These are the brands to ...

France has more than its fair share of flamboyant dishes – but the most elaborate of all is pressed duck, where a roast ...

So silly moi, to have nearly forgotten that we have a fine taste of France right in our own backyard. Bistro Jeanty has been wowing Francophiles since 1998, and every time I’m in Yountville, I see the ...

When you’re in the mood for a mouthwatering Coq au Van or a hearty French onion soup, you’ll find there are enough French ...

While high-end butters like Bordier and Kerrygold offer richer flavors and a smoother texture, the question remains: Is it ...

The recipe I’m sharing is an easy approach to bearnaise, a light and herby tarragon-infused cousin of hollandaise sauce.

Indulge in the rich, comforting flavors of French Onion Soup, a timeless classic that embodies the essence of gourmet ...

Grandma knew that better than anyone. That's why this signature recipe is made with love, and lots of patience; It cooks up low and slow for peak tenderness. Eating your veggies doesn't have to be a ...

Add 2 cups of the heavy cream, 1/2 cup plus 2 tablespoons granulated sugar, and 1/4 teaspoon kosher salt. Bring to a bare ...

These days it’s been appropriated by the brunching set, and the proof in most recipes has been brought down to terrestrial levels. At its best, the French 75 is a bright and charming drink ...

Few dishes are more appealing in winter than rich soups and stews. One dish I’ve always been a big fan of is gumbo. This Louisiana classic can be categorized as a stew or a hearty soup and it ...