FIRSTonline1d
The recipe for Italian Ceviche by Matteo Faenza, a refined and healthy dish by an emerging chef trained at the Latin American school
Ceviche has become part of the Intangible Cultural Heritage of Humanity. The chef of the MoganoXRitualLab restaurant in ...
Calgary Herald on MSN7d
Chorney-Booth: Sumaq offers a fresh and modern taste of beautiful Peru
With a landscape full of staggering biodiversity — you’ve got the vastness of the Pacific Ocean, the heights of the Andes, ...
Lansing State Journal24d
Peruvian restaurant Tantay is moving. Here's when its new location opens
The new location, previously home to Woody's Oasis, will seat about 40 people and will operate with a fast-casual model. The menu will include what Tantay is known for: authentic Peruvian dishes ...