To wet brine a turkey, dissolve one cup of kosher salt into every gallon of hot water you need to cover the turkey. Other, more flavorful liquids, such as beer, are welcome here, too. Then add sugar, ...

So, at the end of the day, the best brine is all about your preference. Both methods have their benefits and drawbacks. Allow at least one hour of brining time per pound of turkey. Import says, “All ...

The best method in the dry brined vs wet brine is the dry brine. It's the ultimate was for you to grill your smoked turkey ...

The turkey’s interior was also super tender and some parts even had a slightly pickley flavor. Since I usually wet brine my ...

Combining Sichuan peppercorns, fennel seeds, cloves, cinnamon, and star anise, our roast turkey recipe is an interesting and aromatic delight. For the best results, brine your roast turkey for two ...

When we polled readers and Allrecipes staff members about their favorite Thanksgiving recipes, pies and casseroles, even ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...