Retailers using Apeel invisible edible skin have experienced a 50% ...
WEBApr 10, 2021 · Apeel Sciences – the Santa Barbara-based firm behind an invisible plant-based edible skin proven to dramatically extend the shelf-life of fresh produce - has announced an expanded partnership ...
‘We’ve done something truly disruptive...’ Chobani launches zero …
WEBJun 14, 2021 · While several yogurts – including Chobani’s new protein-packed ‘Complete’ range, General Mills’ :ratio line, and Danone’s Oikos Pro, Triple Zero and Two Good products – now feature ...
Study: Diet rich in fermented foods can increase gut microbiome ...
WEBNov 15, 2021 · News and analysis on food and beverage development and technology. A diet rich in fermented foods such as kimchi, cottage cheese, and kefir can enhance the diversity of gut microbes and reduce ...
'We’ve become the big fish in the small pond': Violife leads US …
WEBDec 22, 2021 · In 2020, the plant-based cheese category was worth around $270m, a fraction of the $2.5bn plant-based milk category and less than plant-based yogurt which grew to $343m last year, according to ...
From pyramid to plate: Evolution of USDA's food guides
WEBJun 6, 2011 · On June 2nd, the USDA replaced the food pyramid with a plate. We look back at the use of diagrams to display food guidelines, from the Basic 7 of 1943 to the MyPlate of 2011.
Barleymilk: ‘It’s the first plant-based milk that tastes, nourishes and ...
WEBFeb 15, 2021 · Plant-based milk is growing at an impressive clip, although not every subsegment is gaining momentum and not every new entrant has struck CPG gold. Barleymilk, however, has the potential to be a ...
Whole Foods reveals top 10 food trends to watch next year
WEBOct 18, 2021 · Ultra-urban farming . In 2013, Whole Foods Market opened a co-located retail store in Brooklyn with a Gotham Greens greenhouse on top, providing fresh and sustainably grown herbs and salad greens ...
Food colors: How will EFSA’s decision on titanium dioxide safety …
WEBMay 13, 2021 · Picture credit: Gettyimages-santje09. On May 6, the European Food Safety Authority (EFSA) issued a scientific opinion concluding that titanium dioxide (E171), a whitening pigment used to color ...
Home baking continues in 2021 giving rise to comfort and …
WEBMar 22, 2021 · In its home baking report , Packaged Facts found that sales of baking-related products grew by 24% to $26.5bn in 2020 compared to 2019, a departure from 2016-2019 modest growth trends for baking ...
In conversation with Givaudan: How do you create ‘meaty’ flavors …
WEBAug 22, 2019 · As for the relationship between fat and 'meaty flavors,' as companies in the cell-based meat industry are learning, much of the unique flavor and mouthfeel of meat is generated by animal fat, and ...